Chicken Paprikash (Paprikas Csirke)
Chicken Paprikash (Paprikas Csirke)
INGREDIENTS
1 onion, chopped
4 tablespoons shortening
1 tablespoon paprika
1 teaspoon black pepper
2 tablespoons salt
4 to 5 pound chicken, separated
1½ cups water
½ pint soup...
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Silver Mirror Club Sandwich
INGREDIENTS
3 pieces white toast4 slices baconmayonnaiselettucetomatoes (sliced)1 egg (fried)saltpepper
PREPARATION
Toast three slices of bread. Fry bacon. Spread mayonnaise on all three toast slices.
Add lettuce and tomatoes...
Groff’s Black Bottom Pie, a beloved summertime treat in Wildwood, N.J.
Groff’s Black Bottom Pie is from the former Groff’s Restaurant in Wildwood, N.J.
INGREDIENTS
1 pie shell
2 cups milk
3 tablespoons cornstarch
1 cup sugar
4 egg yolks, beaten
1...
Ty’s Sweet Potato Sour Cream Pound Cake with Maple Pecan Praline Sauce
Recipe by On Ty’s Plate. Prepared by Stacey Adger.
INGREDIENTS
3 cups all-purpose flour1½ cups butter1½ cups sweet potato cooked and mashed1 cup sugar¾ cup brown...
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German Lentil Soup (Linsen Suppe) makes a hearty one-pot meal. It features smoked kielbasa, onion, carrots, celery and potato. Helga said she often helped her...
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German Pfeffernusse Cookies | Bake in preheated oven for 10 to 15 minutes. Move to a rack to cool. Dust cookies with confectioner’s sugar.
INGREDIENTS
½...
Festive cheese balls celebrate holidays, old Youngstown
Cheese balls are the ultimate, make-ahead party appetizer. In some instances and cultures (and in my family), they can be a meal in and of...
Black Bean Burgers with Guacamole
Black Bean Burgers with Guacamole – A meatless burger you can make at home. Serve on Kaiser rolls or crisp lettuce leaves.
INGREDIENTS
2 cans black beans,...
Video: Ely’s to Go
https://youtu.be/d9ZyiTHy2R0
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Stovetop Meatloaf (Hackbraten)
Stovetop Meatloaf (Hackbraten) | Visit our Recipes & Food section for Stovetop Meatloaf (Hackbraten) and more great recipes. We also offer additional content on...
Video: Aunt Nella’s Catfish Dinner
https://youtu.be/tzRHQF35O3U
© 2017 Metro Monthly. All rights reserved.
Frikadellen (German-Style Burgers)
Frikadellen (German-Style Burgers) | This is a German recipe for a meat patty that you can eat hot or cold. It is traditionally served...
Walnut-Crusted Chicken Schnitzel
Walnut-Crusted Chicken Schnitzel | This recipe is for chicken, but you can use pork or veal. Modify cooking time to accommodate requirements.
INGREDIENTS
4 chicken breasts...
Miss Lydia’s Southern Fried Chicken
Miss Lydia’s Southern Fried Chicken – Serve hot or cold. This is a large recipe. The remaining dry ingredients can be stored in an airtight container for later...
German Potato Salad (Kartoffel Salat)
German Potato Salad (Kartoffel Salat) | Serve at room temperature. “Guten Apetite!” – Helga the Kitchen Witch.
INGREDIENTS
6 medium potatoes
½ teaspoon salt
¼ teaspoon pepper
4-5 slices diced...
Farmers’ Breakfast Skillet (Bauernfruehstueck)
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Apple Cake with Streusel Topping (Apfel Kuchen mit Streusel)
Apple Cake with Streusel Topping (Apfel Kuchen mit Streusel) | “Excellent with coffee and even better after the first day.” – Helga the Kitchen...
Italian Bread Cones Stuffed with Cranberry-Almond Chicken Salad
This recipe features bread cones stuffed with chicken, apples, avocado, spinach, green onion, blue cheese, dried cranberries and slivered almonds. It’s dressed with mayonnaise...
