Hungarian Dumplings for Chicken Paprikash (Nokedli)
Hungarian Dumplings for Chicken Paprikash (Nokedli) – This dumpling is easy to make and a necessary accompaniment to classic Hungarian dishes like Chicken Paprikash. Serve with...
German-Style Spaetzle Dumplings
German-Style Spaetzle Dumplings | Helga Wengler is a native of Frankfurt, Germany. She learned to cook from her mother and loves to share her...
Campbell’s Green Bean Casserole
From campbells.com: “Created by Campbell Test Kitchen Manager Dorcas Reilly in 1955, its creamy, smooth sauce and unmatchable flavor combined with its simplicity makes Green Bean Casserole...
Bell Peppers Stuffed with Rice, Onions and Garlic
Editor’s note: Omit the ground turkey breast to create a vegetarian variety.
INGREDIENTS
6 bell peppers (red, yellow and orange varieties)
1 clove garlic, crushed
1 red onion,...
Homemade Macaroni and Cheese
INGREDIENTS
1 16 ounce box elbow macaroni 2 eggs 1 can evaporated milk 3 cups sharp cheddar cheese, shredded Hot pepper sauce 1 16 ounce...
Broccoli Salad with Cashews and Thick-Cut Bacon
Broccoli Salad with Cashews and Thick-Cut Bacon | Roast lightly – but don’t overdo – as you want everything crisp with a hint of...
Fresh Corn and Fingerling Potato Salad
INGREDIENTS
½ red onion, finely chopped6 ears of corn, roasted or one 16-ounce bag of frozen corn, defrosted2 pounds fingerling potatoes2 roasted red peppers, skin...
Cole Slaw with Apples
INGREDIENTS
1 16 ounce bag of angel hair shredded cabbage2 apples, peeled and diced1 Vidalia onion, finely chopped½ cup chopped walnuts
DRESSING
2 heaping tablespoons sour cream2...
Tuna & Bean Salad
INGREDIENTS
2 cans Italian tuna in olive oil1 19-ounce can cannellini beans, drained and rinsed2 tablespoons chopped cilantro or Italian flat leaf parsley1 lb. fresh...
German Rotkraut (Red Cabbage)
German Rotkraut (Red Cabbage) | Helga Wengler is a native of Frankfurt, Germany. She learned to cook from her mother and loves to share...
Spaetzel (German-style dumplings)
Spaetzel (German-style dumplings) | Helga Wengler is a native of Frankfurt, Germany. She learned to cook from her mother and loves to share her...
