INGREDIENTS
Croque Monsieur Sandwich | This classic grilled sandwich is made with smoked ham, thinly sliced Jarlsberg cheese and Gruyere.
INGREDIENTS
Wheat bread
¼ cup mayonnaise
1 tablespoon Parmesan cheese
Smoked ham, thinly sliced
Jarlsberg cheese, sliced
Gruyere cheese (You can substitute Swiss cheese)
PREPARATION
- Spread a thin layer of mayonnaise on the inside of two slices of bread. Place a slice of Jarlsberg cheese on bread. Place two to three slices of smoked ham onto the Jarlsberg. Place a slice of Gruyere cheese on the ham. Cover with other slice of bread.
- Mix Parmesan cheese with remaining mayonnaise. Spread a thin layer of the cheese/mayonnaise mixture on the outer sides of the bread.
- Grill over medium heat until golden brown on each side.
Serve warm with carrots, pickles and chips.
RECIPES & FOOD – Mahoning Valley cooks share their favorite recipes. Includes seasonal and ethnic foods, soups, salads, baked goods, holiday cookies and comfort foods from cooks in the Youngstown-Warren, Ohio area. Visit our Food & Recipes section for more great recipes. We also offer additional content on our YouTube channel.
Metro Monthly is a local news and events magazine based in Youngstown, Ohio. Stay connected with news, features and essential Valley events. We circulate throughout the Mahoning Valley (and beyond) with print, online and flipbook editions. We offer print and website advertising. Office: 330-259-0435.
© 2019 Metro Monthly. All rights reserved.